Under construction

MODEL2BIO is a project aiming to develop a decision support tool based on mathematical models to predict the physical-chemical characteristics of food residual streams and the best valorization route.

The project is an EU-funded research that will explore the potential for resource and energy recovery of each valorization route, taking into account seasonality and geographical location. It will be technical validated for sectors as meat, vegetable, dairy and alcoholic beverages in Spain, Belgium, Netherlands and Greece.

MODEL2BIO has joined forces to bring together necessary skills and resources of research and technology development entities, final industrial users and public authorities from six European countries.

This project has received funding from the Bio Based Industries Joint Undertaking (JU) under grant agreement No 887191. The JU receives support from the European Union’s Horizon 2020 research and innovation programme and the Bio Based Industries Consortium